Did you know the restaurant and food service industry is growing so fast it is creating over 300,000 new jobs each year? Get yourself ready to join this $500 billion industry by enrolling in the Culinary Arts program at Tri-County Career Center!
Culinary Arts is a two-year program that focuses on basic culinary and food service skills. This program is affiliated with ProStart. ProStart is administered through the National Restaurant Association Education Foundation's nationwide system which promotes training through on-the-job experiences. Tri-County Culinary Arts students will have the opportunity to gain valuable skills through work at The Inn at Hocking College. After graduation, students can choose to continue their education at Hocking College for advanced training and certifications.